1

Heat of Aging and Texture Change of Cooked Rice

Year:
2004
Language:
english
File:
PDF, 1.01 MB
english, 2004
5

Use of Rice Paste in Rice Bread Processing

Year:
2009
Language:
english
File:
PDF, 1.11 MB
english, 2009
7

Freezing as a Method to Maintain the Quality of Polished Rice

Year:
2008
Language:
english
File:
PDF, 866 KB
english, 2008